
Assorted Gianduiotti chocolates in a 300G bag, perfect for Gianduja lovers. The assortment includes:
- Gianduiotto Vintage recipe: A classic Gianduiotto still made according to the historic Venchi recipe, which makes hazelnut paste the undisputed star of mixture.
- Gianduiotto Extra-Dark: 75% Dark Gianduiotto filled with soft gianduja.
- Gianduiotto Dark Filled: delicious Piedmont Hazelnut gianduja filled with 60% dark chocolate.
- Gianduiotto Vintage recipe: A classic Gianduiotto still made according to the historic Venchi recipe, which makes hazelnut paste the undisputed star of mixture.
- Gianduiotto Extra-Dark: 75% Dark Gianduiotto filled with soft gianduja.
- Gianduiotto Dark Filled: delicious Piedmont Hazelnut gianduja filled with 60% dark chocolate.